Dear Soon-to-be Restaurant Owner,
If you are on this page it clearly shows you are also a restaurant enthusiastic like me and want to start a restaurant but the problem is that you don’t know how to get started.
Well… the restaurant industry is definitely very profitable industry. It is full with great potential, amazing success and a lot of wealth.
However, you must be aware of the fact that most of the newcomers in restaurant industry just don’t get it right and eventually close within a year or sooner… while some restaurant lovers are able to start a restaurant easily, attract the crowd and grow quickly.
Do you know why?
It’s simple… because the latter know the insider secrets and what it really takes to start and run a successful restaurant.
And I am please to announce that few months from now; you would be counted among the successful restaurant owners because on this page you are going to learn everything that the successful restaurant owners know about starting a restaurant and running it successfully.
“How To Start A Restaurant Guide”
“How To Start A Restaurant Guide” is the ultimate guide that will hold your hand and show you the exact steps to start and successfully run your own restaurant business.
This guide is written in easy to follow language and is loaded with useful information about the fastest and easiest way to get your profitable restaurant business off the ground while avoiding costly mistakes. Order Now
Here’s What You’ll Find In This Restaurant Start-Up Kit
“How To Start A Restaurant Guide” focuses on the whole big picture and covers every aspect of starting a restaurant and running it successfully.
Here’s what you will discover inside this guide:
- Learn about everything that is involved in running a restaurant.
- Revealed five restaurant myths.
- Find out the truth about the restaurant myths.
- Uncover the exact reasons why some restaurants fail.
- Get the scoop on how to design your restaurant one from scratch.
- Find out the pros and cons of both the franchise and the independent restaurants.
- Discover how to get your franchise restaurant off to a running start.
- Learn about the costs involved in buying a franchise, and the hidden fees.
- Learn about the different kinds of restaurants, from cafés to fine dining.
And Much More that we will share with you later on!!!
So you see this restaurant guide covers each and every aspect of starting a successful restaurant business and is sure to take you to the heights of restaurant business success.
After Reading Our Restaurant Start-Up Guide, You Would Be Well On Your Way To
This incredible how to start a restaurant guide will empower you to:
- Understand what it really takes to start a restaurant!
- Finally found a place in the sun with the launch of your own restaurant!
- Make your restaurant business so successful that you’ll be raking in the money!
- Save hundreds of dollars that you waste in trying to start a restaurant without knowing what it take to start one!
- Save time that otherwise would be wasted in failed “trial and error” attempts!
- And much, much more!
But Please Dont Take My Word for It……
““I just finished reading your e-book and I am so excited that I couldn’t wait to write you. You have really shared practical information inside. I really liked the inspirational quotes at the start of each chapter. To be honest, I didn’t expect it to deliver so much… I am sure I would be able to open a restaurant and run it successfully! Thank you!””
Donna Gabbard & NJ, United States
“I just wanted to thank you for sharing this highly informative and well-written book. It explains each and every aspect of starting a restaurant and I am sure no one can fail if they follow your strategies. I will surely recommend your book to others. In fact, I have already purchased another copy of this book for a friend.” I cant wait to Combine your advice with my secret family recipes =)
Keisha Summers & Durham, North Carolina
“Wow, what you have revealed on the page 18 of this book had certainly opened my eyes. I realized that how wrong I was and if I had started my restaurant without reading this book, I was destined to fail. But not now! I am on my way start a restaurant and I am sure I will run it successfully for years to come.” If your ever in Belgium…. Your meal is on me…….”
Noël Lapointe & Rouveroy, Belgium
I urge you not to decide now if this guide is for you or not. Order it now and test drive it for full 60 days. Your purchase is protected with my 60 days, “you’ll start your restaurant or your money back” 100% money back guarantee
I bet my bottom dollar that you will start your own restaurant if you follow the detailed instructions presented inside this guide on how to start a restaurant and take it to the next level.
And it will save you hundreds of dollars that would otherwise get wasted in trying to start a restaurant. However, if or any reason you ail to start a restaurant or this guide fails to thrill you, just let me know within 60 days and you’ll get your money back.
Let Me Ask… What’s An Incredible Step-By-Step Guide On Starting And Successfully Running A Restaurant Is Worth To You?
Let’s compare apples to apples here…
If you hire any freelance writer to do hours of research and compile a laser-targeted guide on starting a restaurant, it would normally cost you minimum $1,200… let me ask you where else can you find Just how to:
- Learn about the realities of running your restaurant business smoothly.
- Get a detailed overview of the restaurant jobs that must be filled, from the dishwasher to the chef.
- Get tips on hiring the perfect staff for the front of the house and the back of the house.
- Learn about equipping your restaurant.
- Discover the secret ways to save when outfitting your business.
- Find out the necessity of having a point of sale (POS) system in place before you open for business.
- Insider knowledge on why it is wise to lease your equipment instead of buying it.
- Get a detailed look at what is involved in a restaurant owner’s life.
- Get bonus materials and a lot off extra resources.
If you try to find everything own at your own, you would spend a lot of hours, days weeks or even years researching and even then it would be only plain knowledge without any practical experience…
If you continue your trial and error process of starting a business, you would end up wasting a lot of dollars…
But… if you order this guide and apply the techniques presented inside, you will start your own restaurant within 60 days and save hundreds of dollar.
Here’s what you will discover inside this guide:
- Get clear definitions on what people expect from certain types of restaurant.
- Learn the steps of choosing a location and researching the population.
- Discover how to determine population base.
- Learn how to negotiate a lease.
- Find out how to analyze the competition in your area.
- Learn the basic business plan format and how to write a perfect one.
- Learn how to make more or less accurate financial projections.
- Learn about making a realistic budget for your restaurant.
- Learn how to write a balanced and intriguing menu.
- Discover how to effectively pricing your menu and designing its appearance.
- Find out the pitfalls in menu designing that you should avoid.
Plus Much Much More
Many people who read this guide before I launched it asked me to put it for at least $597… others said it should be listed at least $297.
But I want you to start with minimal start-up cost. That’s why I am offering this guide for only $47.99, if you order right now!!
“How To Start A Restaurant Guide” is really a steal at $47.99. So get it right now or I might increase the price to $159.99.
Click here to Order Now
<<This is an e-book that can be downloaded instantly.>>
Yours for Owning a Successful Restaurant,
Toll Free 1-877-766-4768
“Restaurant Enthusiastic & Author of “How To Start A Restaurant”
P.S. “How To Start A Restaurant Guide” is a MUST HAVE guide for those who want to start a restaurant. It covers everything you need to know about starting a restaurant and running it successfully. It’s time to start your own restaurant. Don’t wait order now.
P.P.S. If you order right now you can get this amazing guide and XX exclusive free bonuses (worth $295) for a paltry sum of $XX $47.99. Buy now
P.P.P.S. Don’t forget, I am putting my money where my mouth is with my 60 days, “you’ll start your restaurant or your money back” 100% money back guarantee. That means you’ll either start your own restaurant or get your money back. Try now
“I have been running a small restaurant business for several months now. I was not getting as much profit from it as I expected. To be honest, if I had not read your guide, I might have closed my restaurant. The information revealed in chapter 5 helped me rectify the faults and my restaurant is now started getting more customers than before. Thank you for your help!” Cheers…..”
Harrison K. Morley & Glasgow, UK